Articles and FAQs about Fermented Food and how to make it.
Why are fermented vegetables so good for us?
Fermented foods are good, this we know. Our gut microbiome loves to get a good dose of probiotic bacteria s...
Why do I get mould growing on top of my vegetables?
A low water level can result in mould growth on the surface of the liquid and on the weights as well. It is...
Why does my sauerkraut keep getting mouldy?
Mould growth usually indicates one or more of the following issues; that the pH is not dropping as it shou...
Why do I get mould growing on top of my fermenting vegetables?
A low water level can result in mould growth on the surface of the liquid and on the weights as well. It's ...
How much water should I use to dissolve the culture when fermenting vegetables?
For a faster more consistent fermentation, use the Mad Millie Vegetable Culture or you can even use the Aro...
Can I ferment other vegetables in the Fermenting Crock?
Yes the crock can be used to ferment chillies and any other vegetables! The recipe is the same for all and ...