The Mad Millie Ginger Beer Yeast and Nutrient 5g is a strain of the species Saccharomyces bayanus.
It is a wine-making strain of the type known as ‘Prise de Mousse’ which are commonly used for making champagnes and sparkling wines.
It is a wine-making strain of the type known as ‘Prise de Mousse’ which are commonly used for making champagnes and sparkling wines.