Articles and FAQs about Skyr and how to make it.
How long can I keep my fresh skyr?
For up to 2 weeks in the refrigerator in an airtight container.
I drained my skyr for too long, how do I fix this?
If you have kept some of the whey from the draining step this can be mixed in a tablespoon at a time until...
My skyr is lumpy but I want it smooth, what do I do?
Place it into a bowl and use a hand beater or whizz stick to create a smoother consistency. If it is too th...
How is Skyr different to yoghurt?
Mad Millie Skyr has vegetarian rennet added to it to help form a tighter curd. It is also made with low-fat...
What is Skyr?
Skyr originated in Iceland and is technically a cheese, however, we tend it eat it in the same way we do yo...
What type of milk can be used for Skyr?
Skyr can be made using both animal and plant-based milk, including long life and lactose-free milk. You c...